Winery/Vineyard Location Details

Brash Vineyard

Margaret River Wine Region

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Brash Vineyard

Margaret River Wine Region, Western Australia

Brash Vineyard

Margaret River Wine Region, Western Australia

Brash Vineyard

Margaret River Wine Region, Western Australia

Brash Vineyard

Margaret River Wine Region, Western Australia

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Overview

In Summary

Established in 2000, Chris and Anne Carter, Brian and Ann McGuinness, Rik and Jenny Nitert are the joint owners.

Under the management of Chris and Anne Carter, Brash Vineyard focuses on the production of high-quality grapes for premium wineries in the region. They release limited cases of single vineyard wines under the Brash Vineyard label. These wines are made at 'Naturaliste Vintners' under renowned winemaker Bruce Dukes.

Brash Vineyard offers the 100-club, limited to 100 people, whereby members commit to purchasing the Cabernet Sauvignon one year in advance of its availability – en primeur. This guarantees access to at least one case of this limited release wine at a significant discount to the wine's normal price. Based on my own experience, I personnaly recommend it!

Wine Varieties:

Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, Shiraz.

On Location Video

Wines

Vineyard Information

Farmed By:

Brash Vineyard

Owned By:

Brash Vineyard

Viticulturalist:

Andy Ferreira

Vineyard Size:

18.35 Hectares

Terroir:

Comments:

There are 18 hectares of vines surrounded by pristine jarrah and marri forest, set on hilly terrain.

Annual grape production is approximately 135 tonnes of which the large majority is sold to other producers. Approximately 10% of the fruit grown, only 1,000 cases per vintage, 250 cases for each of its four wines, are made under the Brash Vineyard label.

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